Times of Israel: BGU Scientists Recycle Acidic Wastewater
Researchers have developed a way to recycle the kind of phosphoric acid wastewater that caused massive environmental disaster in 2017 near Dead Sea.NYTimes: Israeli Vineyards in Negev are the Future of Winemaking
Desert winemaking ‘sounds absurd,’ but Israeli vineyards in Negev show the way to the future of viticulture in a changing climate.Israel21C: Israel Uses Innovation to Combat Heatwaves
BGU researchers are taking the lead through innovative solutions to help combat heatwaves and other effects of climate change.Jerusalem Post: Greenhouse Gases Released Due to Permafrost
BGU researchers go from the Negev desert to the lakes of Alaska and discover an increase in greenhouse gas which could worsen global warming.IJN: Climate Change Changes Grape Growing
BGU Prof. Aaron Fait & Israeli vineyards reinvent desert viticulture, saving winemaking from Italy to California impacted by climate change.Fish Could Feed the World. These BGU Researchers Know How
The Jerusalem Post — The world is moving away from meat. But people still need quality animal protein to stayRead More
A4BGU Secures Transformative $20 Million Donation
NEW YORK, May 12, 2022 – Americans for Ben-Gurion University Secures $20 Million Donation for BGU’s School of Sustainability andRead More
Celebrating the Remarkable 2 Spotlights Climate Change
Arizona Jewish Life — A new and alarming United Nations report declared that due to climate change, we are now “onRead More
Jewish Herald-Voice: A4BGU Explores Climate-Saving Science
Jewish Herald-Voice — Americans for Ben-Gurion University (A4BGU) will hold its Celebrating the Remarkable 2 event on Sunday, May 1,Read More